MY DAILY JOB
I'm working at a Japanese restaurant as a cooker from the end of June. It's not so difficult because I only follow the recipes. It was really useful I had been to a cooking school as a hobby before in Japan - I had never thought it would have been useful in Australia at that time.
To be honest, I didn't want to work for a Japanese restaurant because I couldn't learn English in there. However, I changed my mind possitively - it should be difficult to work for restaurants as a cooker even if I live in Japan. Actually, I'm enjoying this job. I hope it'll become a good experience.